Discover the delicious umami in seafood soups, including shrimp, crab, and more.
Take full advantage of sweet, crunchy summer corn, using both the kernels and the cobs to create a chowder that’s bursting with deep corn flavor. With plump shrimp, hearty potatoes, and vibrant veggies, this chowder is a light but satisfying celebration of seasonal ingredients.
This Shrimp Saganaki Soup is the classic Greek appetizer reimagined as a heartwarming soup. Featuring juicy shrimp, aromatic herbs, and a rich tomato-based broth, it’s both comforting and sophisticated. Perfect for any season, this soup is sure to become a new favorite in your culinary repertoire!
A thick, rich gumbo is a welcome meal any time of year, but especially in late winter, when Mardi Gras season arrives and we all crave hearty southern comfort food.
Enjoy the exotic flavors of Thai cuisine with this Thai Curry Shrimp Noodle Soup. Succulent shrimp, meaty shiitake mushrooms, and aromatic Thai red curry unite in a lightly creamy broth. Ready in under 30 minutes, it’s the perfect weeknight bowl of comfort.
Creole-style Jambalaya soup is simmered in homemade-in-the-pot chicken broth and tomato sauce. Make it on Sunday and serve on Tuesday – it’ll be even better! One of the most filling soups in my soup arsenal.
I’m a happily landlocked Midwestern girl — give me space for a vegetable garden and I’m good to go — but I’ll admit to a …
If you’re a big fan of chicken masala (me!), you’ll love Shrimp Tikka Masala Soup! All of the amazing flavors and fragrances of tikka masala, …
If shrimp could express what they wanted to be when they grow up, they would say, firefighter. Just kidding. That’s only SoupAddict projecting her impossible …
A delicious and texture-rich take on New England Clam Chowder! Soup lovers everywhere, today is your day: it’s National Homemade Soup Day. (If you’re not …